Tapenade (Olive Spread)

This is a really simple dish to prepare and it's always a big hit at parties.

Ingredients

1 8oz. jar sundried tomatoes;
2 large garlic cloves;
2/3 c. kalamata olives;
1 t. capers;

Instructions

Combine tomatoes and garlic in a food processor. Blend until as smooth as possible.
Add capers and olives. Pulse the motor a few times until they are incorporated, but still retain some texture.
Serve on thin toast rounds with goat cheese and fresh basil garnish (optional).

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